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The Best Chocolate Chip Cookie Recipe Ever

30 min36 servingsEasy5 / 5

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The Best Chocolate Chip Cookie Recipe Ever
This is the best chocolate chip cookies recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time! Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. It is seriously the Best Chocolate Chip Cookie Recipe Ever!
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Shared by a CookEase Chef

Recipe Details

Prep10m
Cook8m
Total30m
Servings: 36
Difficulty: Easy
Rating: 5 / 5
Tags:
Chocolate Chip CookiesBakingDessertClassicEasy
SAVED FROMJoyfoodsunshine.comView Original

Ingredients

  • 1cupSalted butter(softened)
  • 1cupGranulated sugar
  • 1cupLight brown sugar(packed)
  • 2teaspoonsPure vanilla extract
  • 2largeEggs
  • 3cupsAll-purpose flour
  • 1teaspoonBaking Soda
  • ½teaspoonBaking powder
  • 1teaspoonSea Salt
  • 2cupsChocolate Chips((12 oz))

Instructions

  1. 1 Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).
  2. 2 Line three baking sheets with parchment paper and set aside.
  3. 3 In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.
  4. 4 Cream together butter and sugars until combined.
  5. 5 Beat in eggs and vanilla until light (about 1 minute).
  6. 6 Mix in the dry ingredients until combined.
  7. 7 Add chocolate chips and mix well.
  8. 8 Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
  9. 9 Bake in preheated oven for approximately 8-10 minutes.
  10. 10 Take them out when they are just barely starting to turn brown.
  11. 11 Let them sit on the baking pan for 5 minutes before removing to cooling rack.
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Chef's Notes & Tips

Tip 1 of 4

Recipe information calculated based on this recipe making 36 cookies – 2 Tablespoons of dough a piece)

Tip 2 of 4

Metric Measurements have been updated to be exact.

Tip 3 of 4

Do not over bake. When you remove the cookies from the oven they will still look doughy. This is the secret that makes these cookies so absolutely amazing! Please, I beg you, do not over bake!

Tip 4 of 4

Decrease baking temperature by 25 degrees if using a convection oven.

The Best Chocolate Chip Cookie Recipe Ever | CookEase